New video series boosts safe psychotropic use in aged care
Researchers at Monash University and Flinders University have launched a series of…
New study fills research gap in food safety to better protect pregnant people from Listeria
Listeria is the third-leading cause of death among bacterial foodborne pathogens in…
PFAS exposure may weaken teens’ bones
Early-life exposure to per- and polyfluoroalkyl substances (PFAS) may influence how children's…
Shingles vaccine drastically cuts risk of serious cardiac events
People with heart disease who received a shingles vaccine had nearly half…
Why some moments endure: Episodic memory encoding fluctuates with brain’s theta rhythms
For almost a century, psychologists and neuroscientists have been trying to understand…
Routine blood pressure readings offer early insights on dementia risk
Measures of blood vessel health derived from routine blood pressure readings may…
Can science slow down aging? Q&A with geneticist
Geneticist Anne Brunet explores what aging really is, how lifestyle choices might…
Ultra-processed foods linked with serious heart problems
People who consumed over nine servings of ultra-processed foods per day on…
Scientists finally reveal how this Alzheimer’s drug really works
Lecanemab, marketed as Leqembi, is a monoclonal antibody treatment for Alzheimer's disease…
Fixing a tooth infection may improve blood sugar and heart health
A successful root canal may provide benefits that extend beyond saving a…
